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Caraway Essential Oil as a Post-Preservative Agent in Low-Salt Cheese Brine
RESEARCH
Caraway Essential Oil as a Post-Preservative Agent in Low-Salt Cheese Brine
… activity against Escherichia coli and Staphylococcus aureus. … These natural additives, in the form of dried herbs (spices), … in protecting food and feed from spoilage and contamination. …
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